Cooking school

The Resident Chef offers true local cuisine to give you a memorable experience.
A fascinating journey that, guided by inspiration and passion, reveals how cooking becomes art, and knows how to capture and involve all your senses.
An unforgettable experience made from learning while watching, great tastes and significant moments.
The cooking classes offer an occasion for discovering the secrets behind preparing three dishes representative of Tuscan cuisine.
At the end of the class you can taste the dishes you prepared in the courtyard of Borgo Gallinaio, with an aperitif and a bottle of organic Chianti Classico wine.